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If you find that you are thinking about food all day, having trouble concentrating or even having trouble sleeping, the reason might be simpler than you think: You might not be eating enough. People I see are often surprised to learn that what they think is healthy discipline is often highly disordered eating. Obsessive food thoughts are often a clue that someone is not eating enough.
We live in a culture that tells us we should be restricting our intake and dieting to be our thinnest and most virtuous selves. You may have learned various diet methods to eat less. Common dieting strategies include: skipping meals, limiting certain types of foods, counting calories, or restricting the amount of food you eat. You may believe this is healthy. However, our bodies think otherwise and will override most attempts at restriction.
These needs can be temporarily subdued. However, over time, when any one of these needs is not met, the drive to meet that need increases. The longer a basic need goes unmet, the harder it becomes to resist satisfying the need. Consequently, several things predictably happen:
Consider what happens when you are sleep-deprived. If you pull several all-nighters in a row, by the end of the week you are probably irritable and have trouble concentrating. When you finally do sleep, you sleep longer than on a typical night.
Similarly, if you go on a hike and forget your water bottle, towards the end of the hike, you are probably getting frustrated and increasingly focused on getting a drink. Then when you finally do get to a water source, you probably gulp several ounces all at once versus taking a few dainty sips.
To demonstrate how this relates to food and dieting, Kathy Kater, author of the health curriculum Healthy Bodies: Teaching Kids What They Need to Know, provides a lesson plan in which she encourages students to try an “air diet.” The students are given a drinking straw. Next, they are asked to breathe in and out through the straw, plugging their noses, while listening to a story that is a minute or so long. Typically the students find it hard to concentrate on the story as the air restriction begins. They become increasingly preoccupied and anxious about getting sufficient air. When they are finally allowed to breathe normally, they gasp, gulp, and take in larger-than-usual amounts of air.
In her book Secrets From the Eating Lab, Tracy Mann, Ph.D. reports that laboratory studies confirm that dieters show cognitive deficits. “Focusing extensively on food and eating (and sometimes also concerns about your weight) steals valuable attention from other activities, and the more preoccupying food thoughts dieters have, the more difficulty they experience thinking about other things and handling other cognitive tasks.” Thus, even though chronic dieters may not have a traditional eating disorder, this preoccupation with food may interfere with functioning in a significant way.
If you are preoccupied with thoughts about food we can help. We help with all symptoms of disordered eating including binge eating. Learn more about our approach to working with people with chronic dieting or disordered eating. We offer counseling for people of all ages with eating disorders and disordered eating in California. Contact EDTLA.
Kater, Kathy, 2012. Healthy Bodies; Teaching Kids What They Need to Know: A Comprehensive Curriculum to Address Body Image, Eating, Fitness and Weight Concerns in Today’s Challenging Environment.
Mann, Tracy, 2015. Secrets from the Eating Lab.
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